2 Courses - £25.5 or 3 Courses - £30.5
Available Monday to Friday Lunch,
Monday to Thursday Dinner (Orders placed before 6.30pm)
STARTERS
Beef Carpaccio, Salsa Verde, Croutons, Mizuna
Cured Sea Bream, Verbena, Orange, Fennel
Roast Cauliflower & Truffle Soup (vg)
MAINS
Miso Glazed Sea Trout, Bok Choy, Daikon
Grilled Pork Chop, Lentil Stew, Hispi Cabbage
Fried Gnocchi, Broccoli Pesto, Sun-Dried Tomatoes (vg)
DESSERTS
Baked Alaska
Blood Orange Posset, Rosemary Shortbread
Affogato
(Vegan & Vegetarian Options Always Available)
A discretionary 13.5% gratuity will be added to your bill. 100% of all gratuities go to our team. We are proud to work with Phoenix Farm and we hope you are willing to support their work with an optional £1 donation.
© Genuine Restaurants Limited | Sam's Riverside